Description
A comforting and easy meal that combines chicken, bacon, and ranch dressing, perfect for busy weeknights.
Ingredients
Scale
- 8 ounces pasta
- 2 cups cooked chicken, diced
- 6 strips bacon, cooked and crumbled
- 1 cup ranch dressing
- 1 cup shredded cheese (cheddar or mozzarella)
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet over medium heat, combine the cooked pasta, chicken, bacon, and ranch dressing.
- Stir until everything is well coated and heated through.
- Add shredded cheese and mix until melted.
- Season with salt and pepper to taste.
- Serve hot and garnish with chopped green onions.
Notes
For a healthier option, use whole wheat pasta or substitute Greek yogurt for ranch dressing. Customizing cheese can enhance flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
