Description
Refreshing cucumber rounds topped with creamy herb-flavored cream cheese, perfect for a light appetizer or snack.
Ingredients
Scale
- 2 Cucumbers
- 8 oz Cream cheese
- 1/4 cup Fresh herbs (such as dill or chives)
- Salt
- Pepper
- Crackers or bread (optional)
Instructions
- Slice cucumbers into thick rounds.
- Mix cream cheese with chopped fresh herbs, salt, and pepper in a bowl.
- Spread the cream cheese mixture on each cucumber slice.
- Serve immediately, optionally on crackers or bread.
Notes
Choose firm cucumbers for optimal texture. You can add lemon juice for extra flavor and customize with different herbs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg