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Everything Bagel Cheese Ball


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  • Author: Annah Chef
  • Total Time: 10 minutes
  • Yield: 12 servings 1x

Description

A creamy, savory Everything Bagel Cheese Ball coated in sesame, garlic, and onion seasoning. Perfect for parties and ready in minutes.


Ingredients

Scale

16 oz cream cheese, softened

1/4 cup sour cream

1 tbsp prepared horseradish

1 cup sharp cheddar cheese, shredded

2 scallions, finely chopped

4 slices bacon, cooked and crumbled

1/2 cup everything bagel seasoning

Bagel chips, crackers, or vegetables for serving


Instructions

1. In a large bowl, mix cream cheese, sour cream, horseradish, cheddar, scallions, and bacon until fully combined.

2. Shape mixture into a ball, wrap in plastic wrap, and refrigerate for 1 hour.

3. Spread everything bagel seasoning on a plate and roll the cheese ball to coat evenly.

4. For a festive touch, insert a stem or pretzel stick into the top for decoration.

5. Serve with bagel chips, crackers, or fresh vegetables.

Notes

Make a day ahead for deeper flavor.

Substitute pepper jack for cheddar to add heat.

Roll in seasoning just before serving for maximum crunch.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 1g
  • Sodium: 220mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 30mg