Description
Delicious and easy-to-make no-bake brownies that bring back childhood memories with every fudgy bite.
Ingredients
Scale
- 1 cup almond butter
- 1/2 cup cocoa powder
- 1/3 cup maple syrup
- 1/2 cup oats
- 1/4 cup chocolate chips
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- In a large bowl, mix together almond butter, cocoa powder, maple syrup, oats, chocolate chips, vanilla extract, and salt until well combined.
- Line a baking dish with parchment paper.
- Press the brownie mixture firmly into the bottom of the dish.
- Refrigerate for at least 60 minutes to set.
- Once set, cut into squares and enjoy!
Notes
For added flavor, consider drizzling melted chocolate on top. Store brownies in an airtight container in the refrigerator for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 8g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg