Description
Strawberry Cheesecake Overnight Oats combine classic cheesecake flavors with healthy ingredients for a quick and delicious breakfast.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup unsweetened almond milk
- 1 packet Jello Sugar Free Cheesecake Pudding mix
- 1 cup diced strawberries
- 1/2 cup Greek yogurt
- 1 tablespoon honey or maple syrup (optional)
- 1 teaspoon vanilla extract
Instructions
- In a bowl or a jar, combine the rolled oats, almond milk, and Jello Pudding mix. Stir well until everything is mixed.
- Add the Greek yogurt, honey (if using), and vanilla extract. Mix again until fully combined.
- Fold in the diced strawberries gently.
- Cover the bowl or jar and refrigerate overnight.
- In the morning, give it a stir and enjoy your Strawberry Cheesecake Overnight Oats!
Notes
Store any leftovers in the fridge covered. They will stay fresh for up to three days. Ripe strawberries yield the best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg