Description
A nutritious and easy breakfast combining creamy avocado and cottage cheese on toasted bread.
Ingredients
Scale
- ½ medium avocado
- ½ cup cottage cheese
- 1 tablespoon lemon juice
- 1 teaspoon Everything but the Bagel seasoning
- 1 teaspoon Dijon mustard
- 1 teaspoon honey (optional for topping)
- 2 slices sourdough bread (or your favorite bread)
Instructions
- Mash the avocado half in a small bowl.
- Add the lemon juice, Dijon mustard, and Everything Bagel seasoning. Mix to combine.
- Toast your bread of choice.
- Top each piece of toast with the avocado mixture and spread it evenly.
- Add the cottage cheese on top of the avocado.
- Drizzle honey, hot honey, or balsamic glaze on top of the cottage cheese.
- Enjoy!
Notes
Use ripe avocados for the best flavor and texture. Experiment with different types of bread and add fresh herbs for flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 5mg