Description
Delicious and healthy baked potato and cottage cheese bites perfect for a snack or side dish.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup grated potatoes
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the cottage cheese and grated potatoes in a mixing bowl.
- Form the mixture into small tots or balls.
- Place on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown.
Notes
Serve warm with dipping sauces like ranch or ketchup. They can be stored in the fridge for 2-3 days and reheated in the oven.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 15mg